Commercial Refrigeration in Landsborough

  • Commercial refrigeration that keeps your business moving
  • Local, independent and known for showing up when it counts
  • Eco-conscious servicing built to reduce breakdowns and business downtime

Contact Us in Landsborough

Contact Us

What We Install & Maintain

We install a wide range of commercial refrigeration systems, including:


  • Cold and freezer rooms
  • Beer reticulation setups
  • Remote display cases
  • Strawberry farm cool rooms
  • All farm produce cool stores
  • Marine eutectic systems


Our commercial refrigeration services cover everything you need to keep your systems running in Landsborough, including:


  • Walk-in cold and freezer room servicing
  • Customised Service Level Agreements (SLAs)
  • Break-fix and after-hours call-outs
  • Programmed preventative maintenance
  • Beer reticulation system servicing
  • Ice maker installation and repairs
  • Post-mix repairs, QA checks and equipment calibration
  • Frozen dispensing equipment support
  • CO₂ monitoring systems
  • Medical vaccine cabinet servicing, calibration and certification

Landsborough Commercial Refrigeration

When businesses in Landsborough need commercial refrigeration, they call Chillzone Refrigeration and Air Conditioning. Based right here in town, we offer full-service commercial refrigeration including cold room installation, freezer room builds, ice makers, display cabinets and postmix systems.


Our team works across industries—cafes, butchers, grocers, hospitality venues and beyond. We’re known for showing up when it matters, fixing the issue fast and sticking around for long-term support. Whether it’s a brand-new setup or urgent repairs, we’ve got it sorted.


We’re licensed, insured and always easy to deal with. No fluff. No waiting. Just refrigeration that works—and a crew that knows what they’re doing.


Need help now? Get in touch on 0419 665 488 and speak with someone local who actually answers the phone.

Commercial Refrigeration That Keeps It Simple

Landsborough businesses rely on their refrigeration to keep things moving—and one breakdown can mean wasted stock, lost hours and unhappy customers. That’s why we take a proactive, hands-on approach.


Every job starts with understanding your space and needs. We design and deliver refrigeration systems that fit the size, scale and purpose of your operation—no cookie-cutter solutions. From compact underbar fridges to large walk-in freezer rooms, we install equipment that works hard, runs efficiently and lasts.


We also offer ongoing servicing and preventative maintenance to reduce downtime and avoid nasty surprises. Our team handles emergency call-outs too, so you’ve got someone to call when it matters most.


What sets us apart? We’re based in Landsborough, not some call centre. That means fast service, honest advice and support from people who know the area and care about keeping your business open.

Frequently Asked Questions

  • How much power does a commercial fridge use?

    Power usage depends on the size, type and age of the fridge. A large cold room will use far more energy than a countertop display fridge. On average, commercial fridges can use between 1,000 to 5,000 kWh per year.


    Older units with poor insulation or dirty condenser coils often draw more power than they should. Choosing energy-efficient models and regular maintenance can significantly reduce costs.

  • Can commercial refrigeration run in hot weather?

    Yes, but performance depends on system quality and proper ventilation. High ambient temperatures can strain refrigeration units, causing them to work harder to maintain set temperatures. This can increase wear, power usage and risk of breakdowns.


    Proper placement, shading, and good airflow help equipment handle heat more effectively.

  • What size cold room do I need?

    That depends on your stock volume, turnover rate and storage needs. Small cafes may need a 6–8 cubic metre room, while large restaurants or food suppliers may need 15–30 cubic metres or more.


    Consider both current and future storage demands to avoid outgrowing the space.

  • Why does my commercial fridge smell bad?

    Unpleasant smells often come from food spills, mould growth, or blocked drain lines. Regular cleaning, clearing of drip trays and inspecting seals can help.


    If smells persist despite cleaning, there could be mould in hidden areas or refrigerant leaks—both of which require a professional inspection.